Pickles

 Mango Pickle is among the most popular of all Nepali fruit pickles.  The rich, brown pickle tastes spicy and tangy.  When making achaar, only ripe, fresh Mango is used for the best quality. Melting into a distinct flavor, that people from Nepal have come to love for generations...

One of the best combinations of sting and flavor, once you taste the akabare khursani it is sure to carve a hard core fan in you. Its flavor and the aroma make a permanent memory on the taste buds and the craving just keeps coming back...

One of the best combinations of sting and flavor, once you taste the akabare khursani it is sure to carve a hard core fan in you. Its flavor and the aroma make a permanent memory on the taste buds and the craving just keeps coming back...

 Gooseberry Pickle is among the most popular of all Nepali fruit pickles.  The rich, brown pickle tastes spicy and tangy.  When making achaar, only ripe, fresh Gooseberry  is used for the best quality. Melting into a distinct flavor, that people from Nepal have come to love ..

Bamboo shoot, locally known as Tama, is one of the most popular food items in Nepal. It could not only be cooked as vegetable but one could also make pickle out of it. It is a seasonal food which could also be bottled as use throughout the year. The raw Tama is white in color and is quite like bambo..

Eastern philosophy has described much about the significance of pickle. Though less, it is inevitable part of our meal. Spicy, bitter, sour taste pickle speaks of significance of Nepali meal. It helps to crave for more food even if you have no appetite for it.  It adds taste to food by two fold..

Lemon, Bhogate, Kagati are also major fruits found in hilly areas of Nepal. These fruits are women’s favorites and contain medicinal properties. It has healing effects to many diseases.NibuwaNibuwa is widely found in hilly areas and aid in digestion. Chuk is a must in traditional chatani and achar p..

Lemon, Bhogate, Kagati are also major fruits found in hilly areas of Nepal. These fruits are women’s favorites and contain medicinal properties. It has healing effects to many diseases.NibuwaNibuwa is widely found in hilly areas and aid in digestion. Chuk is a must in traditional chatani and achar p..

Lemon, Bhogate, Kagati are also major fruits found in hilly areas of Nepal. These fruits are women’s favorites and contain medicinal properties. It has healing effects to many diseases.NibuwaNibuwa is widely found in hilly areas and aid in digestion. Chuk is a must in traditional chatani and achar p..

Bamboo shoot, locally known as Tama, is one of the most popular food items in Nepal. It could not only be cooked as vegetable but one could also make pickle out of it. It is a seasonal food which could also be bottled as use throughout the year. The raw Tama is white in color and is quite like bambo..

Export QualityConsume within the given shelf lifeImported From NepalPacked to retain its freshnessPreserved in OilBring this great taste to your table and be guaranteed to bring smiles to everyone's face...

Add spiciness into your boring meal with a tantalizing taste of this pickle. It’s extremely tempting flavor is the outcome of fresh vegetables like Carrot, Mango, Lime, Ginger, Green Chilli, Turnip, Dalla, mixed with finest oils and aromatic spices. So, add life to your meal time with this pickle...